1/19/2024 0 Comments Whiskey a go go hoursThis was the beginning of Paris' own ' La Dolce Vita' era. These smallish almost-private nightclubs were the sort where the patrons put their names on their own bottles of cognac, returning regularly to join their "in crowd". But with money in short supply, the nightclubs would continue to entertain with recorded music most of the time, and, rarely, when they could afford it, with a live band. )Īfter the war's end (the real war, not the movie), these nightclubs, these ' discotheques' became ever more popular - all the while maintaining that wartime underground mystique. ' galore', - most likely from Old French gogue. (The exact translation of ' A Gogo' or ' Au Gogo' is It was made into a movie called, " A Tight Little Island", but when the film was released in France, they reverted to the direct translation of the novel's original title: it became " Whiskey A Gogo". In a seemingly unrelated event, shortly after the war ended, in early 1947, Compton MacKenzie published a book titled Whisky Galore about an ocean freighter with 10,000 cases of whisky that was wrecked near a booze-starved island during World War II. (The Nazi occupation took a particularly dim view of jazz music, convinced that as it had "black" roots, it must be degenerate.) And to keep from drawing attention to themselves, these clandestine private clubs were called: " record libraries", or in French, " discotheques". They would slip away to secret " libraries" - libraries that kept jazz recordings and the like, and listen to their hearts' content. We have settled on A Go-Go, and soon you will see why.ĭuring World War II in France, the resistance managed to find time for recreation despite the German occupation. Though Messenger won’t pinpoint a date, he says the bar could see its soft opening as early as this weekend.There are more spellings of A Go-Go than there are spellings of the name ' Moammar Ghaddaffi' in Libya, so among other things on our list-of-things-to-do whilst researching the world's favorite nighttime viewing sport, we have been questing after the most ' legitimate' spelling of this entirely ubiquitous word. The new space also has its own entrance at 131 College Street, inside the old Chittenden County Trust Company. Messenger says the Whiskey Room’s vibe will be “loungier and a bit more relaxed” than that of the pub, through which it may be accessed. Patrons can order from Rí Rá’s pub menu or from a special selection of small plates that will include local meat and cheese boards, says Messenger. The 44-seat space will also feature a full bar and craft cocktail list, high-end draft beers and sparkling wines, and at least 15 other wines not available next door. Now Burlington will gain its very own whiskey bar when the folks at Rí Rá Irish Pub throw open the doors to the adjacent Whiskey Room at Rí Rá this week.īehind the bar will be upwards of 100 bottles of whiskey, some of them rare and tracked down via special order, according to manager Matt Messenger. This month, for instance, Wine Spectator magazine turned over its cover to a tasting of American whiskeys. Like many spirits, whiskey is having a moment.
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